FSSAI Registration for Food Business (2025 Guide)
If you're operating a food business in India, whether it's a cloud kitchen, restaurant, online snack brand, or home-based catering service, you must register with the Food Safety and Standards Authority of India (FSSAI).
This guide defines FSSAI registration, who requires it, how to apply, and which compliance steps are critical for food businesses in 2025.
What is FSSAI Registration?
FSSAI registration is a legal approval granted to food-related businesses, ensuring that they follow food safety standards outlined under the Food Safety and Standards Act, 2006.
Purpose:
To ensure that food sold in India is safe, clean, and hygienic.
Who Needs FSSAI Registration?
Any entity involved in the production, processing, distribution, or sale of food products needs FSSAI registration. This includes:
- Street vendors
- Cloud kitchens
- Bakeries
- Food manufacturers
- Distributors and wholesalers
- Online food brands
- Home chefs (above turnover threshold)
Exemptions:
Small-scale vendors with an annual turnover under ₹12 lakh may only need Basic FSSAI Registration, but still must register.
Types of FSSAI Licenses in 2025
| Type | Applicability | Turnover | Issuing Authority |
| Basic Registration | Petty food businesses | Up to ₹12 lakh/year | Local Municipal Authority |
| State License | Medium-scale businesses | ₹12 lakh – ₹20 crore/year | State FSSAI Authority |
| Central License | Large-scale or interstate businesses | Above ₹20 crore/year | Central FSSAI Authority |
Step-by-Step Process for FSSAI Registration (2025)
Step 1: Visit FoSCoS Portal
Go to the official website: https://foscos.fssai.gov.in
Step 2: Create Login
Register your profile and choose the appropriate license type based on turnover and the nature of your business.
Step 3: Fill the Application Form
- Basic Registration: Form A
- State/Central License: Form B
Step 4: Upload Required Documents
Refer to the list in the next section.
Step 5: Pay the Government Fees
Fees range from ₹100 to ₹7,500 depending on license type.
Step 6: Inspection (If required)
FSSAI may conduct an inspection for food manufacturing or processing units.
Step 7: Receive License/Registration Certificate
If approved, you’ll receive your digital license via the portal.
Processing Time: 7 to 30 days
Documents Required for FSSAI Registration
- Passport-size photo
- PAN card (individual or business)
- Aadhaar card
- Business address proof
- Rental/Lease agreement
- List of food products to be dealt with
- FSMS declaration (for State & Central License)
- Utility bill (for address confirmation)
- Water testing report (if manufacturing beverages)
FSSAI License Validity & Renewal
- Validity: 1 to 5 years (as opted)
- Renewal: Start 30 days before expiry via FoSCoS portal
Note: Late renewals attract a fine of ₹100 per day.
Benefits of FSSAI Registration
- Legal compliance and reduced risk of penalties
- Builds consumer trust
- Enables business expansion (e.g., listing on food delivery apps)
- Facilitates loans, funding, and government tenders
- Promotes hygiene and quality control
Penalties for Non-Compliance
| Violation | Penalty |
| Operating without registration | Up to ₹5 lakh or imprisonment |
| Selling unsafe food | Up to ₹10 lakh |
| Mislabeling or adulteration | Product recall + fine |
| Non-renewal of license | Daily penalty and cancellation |
Conclusion
Getting an FSSAI registration is not optional if you want to run a food-related business in India. It’s a legal necessity and also a mark of credibility. Whether you're a street food vendor or a national-level manufacturer, FSSAI compliance is a foundational step toward business growth and public trust.
If you need expert help registering your FSSAI license or renewing it in 2025, get in touch with us today.
